Default Title

Default Text
ThumbnailImage-logo

Dining

The Lodge at Woodloch understands that gourmet food and cooking is a passion that unites people both in the kitchen and around the table.  The art of cooking has evolved beyond a hobby and into a way of life for many people.  Knowledge about what we are putting into our bodies, how it is being prepared, finding the best way to add the most nutrients and of course having it taste impeccable is a topic that is always evolving and growing.  The Lodge at Woodloch continues to grow its Gourmet Travel offerings to help guests continue to learn and change their lifestyle for the better.

The array of gourmand offerings include:
• Cooking and Baking Demonstrations
• Wine-tasting Classes
• Creative Cocktails Classes
• Detoxifying Green Juice Classes
• Chef In Residence Series
• Beer-Inspired Spa Treatments
• Caviar Facial
• Nutritional Counselor Cooking Demos and Workshops
• Edible Plant Walks
• Herbal Remedy Workshops
• Nourish, Nosh and Nurse with Nature Program (Foraging)
• Themed weekends throughout the year such as Garden Week, Dogfish Head Craft Ales Weekend and November's Food & Wine Month
• Gourmand Getaway Special Package

 

Dining