Educational seminars, cooking demonstrations, chef-hosted dinners, and personal consultations are available on a broad range of topics. A variety of fresh juices, teas, mineral waters, elixirs, and snacks are available throughout the day. The Lodge’s dining room serves sophisticated, healthy, organic, gourmet cuisine. Alcoholic beverages are also available.

Cooking Demonstrations
Monday, Wednesday, Thursday, Friday & Saturday, 3:00 p.m. - 3:50 p.m.
The Lodge has created a state-of-the-art eat-in demonstration kitchen that allows you to share special experiences with our talented chef. Classes teach you new cooking techniques, healthy and surprising ingredient alternatives, plus elegant and fun presentation skills. You’ll learn how to plan a menu around seasonal produce from the Chef’s Garden and prepare the new ‘superfoods.’

Nutritional Consultations
Vegetarianism Simplified
Plant-based diets are great for a multitude of reasons, but can seem complicated. Our dietitian, Marty Davey, RD, has been a vegetarian/vegan for almost 30 years. She can facilitate incorporating more vegetarian choices or removing animal products from your diet while maintaining your lifestyle and nutrition needs. Appointments available Saturdays through Tuesdays by calling Spa Concierge. One Hour $150.

Weight Management: It's not Losing or Gaining - It's Lifestyle!
Yo-yo diets, calorie counts, and scary scales don't work. Because each of us is different, we may need different strategies for maintaining our weight. The Lodge's dietitian, Marty Davey, RD, offers personalized guidelines, tailored to your needs and lifestyle, for a lifelong plan that really works. Appointments available Saturdays through Tuesdays by calling Spa Concierge. One Hour $150.

"I don't have time and I don't cook"
Most of us want to eat healthier but feel at the mercy of take-out menus and eating on the run. Our dietitian, Marty Davey, RD, spent 18 years on the go in Manhattan. Learn her healthful choices for a busy, hectic lifestyle, based on your personal preferences and needs, for long-term success. Appointments available Saturdays through Tuesdays by calling Spa Concierge. One Hour $150.

Marty Davey, RD, MS, has been working with individuals to create the next step in their nutritional health for nearly twenty years. She has taught nutrition at Marywood University and was the program coordinator of the SNAP! Family Weight Management program for three years. Marty has been teaching nutrition and cooking classes for five years. Her areas of specialization are weight management, childhood obesity, sport nutrition, and plant-based diets.