Double chocolate cookies
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12/23/2021

DOUBLE CHOCOLATE COOKIES

Famous Double Chocolate Cookies (GF) Recipe
What kind of cookies do you leave for Santa? Whether leaving a soft and chewy morsel for the big-guy or attending a holiday gathering with loved-ones, The Lodge at Woodloch’s famous Double Chocolate Cookies are the perfect idea for holiday baking (and for a guilty pleasure).

The Lodge at Woodloch’s Gluten-Free Double Chocolate Cookies
Preheat Oven to 325 degrees.

Ingredients:

  • 3 ½ cups powdered sugar
  • ½ cup heaping cocoa powder
  • ½ tsp. cinnamon
  • ¼ tsp. salt
  • 1 ½ tsp. vanilla extract
  • 4-5 egg whites
  • 3 ¾ cups mini chocolate chips

Directions:
Combine powdered sugar, cocoa powder, cinnamon, and salt in mixer with paddle attachment on low speed. Mix in egg whites and vanilla until homogeneous. Mix in chocolate chips.
Scoop teaspoon-sized cookies onto parchment-lined cookie sheets and bake at 325 degrees for 10 minutes.