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The Lodge at Woodloch Spa Resort Blog

Where Nature Nurtures

National Yoga Month at The Lodge at Woodloch

Wellness Wednesday- 10 Yoga Poses

In Celebration of National Yoga Month- Alyssa Scheunemann, one of our MindBody experts, has outlined 10 poses to help you ease into and wind down from your day.
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Posted: September 23, 2020
Herbal Tea

Wellness Wednesday- Herbal Tea

Herbal tea can feel like a warm hug in a mug. Sipping herbal tea can boost your wellness & align you with the seasons.
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Posted: September 16, 2020
Maitake & Chicken of the Woods Spring Roll from Executive Chef Josh Tomson at The Lodge at Woodloch

Maitake Spring Roll

Executive Chef Josh Tomson shares a seasonal recipe to put freshly foraged mushrooms to good use!‚Äč
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Posted: September 15, 2020
DIY Hand Salve

Wellness Wednesday- Antimicrobial Hand Salve

After several months of constant handwashing, our hands need some TLC...
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Posted: September 09, 2020
spajito at The Lodge at Woodloch

Spajito Recipe from Wine Slinger Leslie Britt

The cucumber adds a refreshing finish to this sweet summer sizzler. 
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Posted: September 08, 2020
Grilled Chicken Banh Mi at The Lodge at Woodloch Garden Dinner

Grilled Chicken Banh Mi

Put your garden bounty to good use with this Grilled Chicken Bahn Mi recipe – you’ll savor every delicious bite!
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Posted: August 13, 2020
Ingredients for a DIY Avocado Cooler Face Mask from The Lodge at Woodloch

DIY Avocado Cooler Face Mask

Not only do we love eating avocados, but we love putting it on our faces! 
 
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Posted: August 08, 2020
Late summer farm-to-table garden bounty at The Lodge at Woodloch

Summer Garden Update

It is still summer on the calendar, but farmers know better than anyone that all good things must come to an end.
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Posted: August 03, 2020
Handful of foraged herbs from The Lodge at Woodloch

Experience the Power of Plants

As part of Power of Plants month, we are taking an entire weekend to celebrate the tiny heroes in the plant world – herbs!
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Posted: July 21, 2020
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