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 Artfully Crafted Gourmet Spa Cuisine

Poconos Sample Menus

Sample Menus

At The Lodge at Woodloch's TREE Restaurant, our Chefs take pride in creating menus full of delectable dishes that are also healthfully prepared with seasonal and locally sourced ingredients.

Sample Breakfast Menu (PDF)

Sample Lunch Menu (PDF)

Sample Dinner Menu (PDF)

Executive Chef Josh Tomson is switching up the typical Farm-to-Table dinner by bringing the Table to the Farm! Intimate chef-lead tasting dinners will seat up to 10 guests and will take place right on the deck at the Garden Shed on Mondays, Thursdays, and Saturdays. The two-hour tasting will be led by Chef Josh as he selects the harvest focus for the dinner. Sommelier Leslie Britt will pair the dinner with wine. There is a slight up-charge for the intimate dinner experience of $75 per person (plus tax and service charge) which includes the wine pairing.  Dinners are weather dependent. Please see the Hostess to make a reservation. Meet at the Hostess Stand at 6:30pm.

Sample Garden Dinner Menu (PDF)