Experience exciting and educational events at The Lodge at Woodloch, featuring inspirational and motivational guest speakers, available to elevate your consciousness and personal awareness. Diverse opportunities are offered to discover a greater understanding of life, love, self, spirituality, health, music, healing, the environment, and our world.
From Friday, October 6, 2023 to Saturday, October 7, 2023 October 6, 2023 October 7, 2023 The Lodge at Woodloch
Cava Discovery Week
October 6th - 7th
The acclaimed Cava Discovery Week returns to the United States from September 29th - October 8th. For an entire week, various restaurants, retailers, wine bars and specialised establishments will offer different activities, with Cava as the main accompaniment to every dish.
Friday, October 6th
Cava Fireside Cocktails
6:30pm
Join our Guest Sommelier and Cava Specialist in Celebrating Cava Week! The acclaimed Cava Discovery Week returns to the United States from September 29th - October 8th. For an entire week, various restaurants, retailers, wine bars and specialised establishments will offer different activities, with Cava as the main accompaniment to every dish. Guests will have the opportunity to sip on a new twist to a classic cocktail, fireside, while chatting with Sara Jimenez, our “Somm in the City”. Drop by before your dinner reservation in TREE Restaurant.
Saturday, October 7th
Wine & Chocolate Pairing ($)
3:30pm
Join our Guest Sommelier Sara Jimenez for an in depth look into the various characteristics of wine varietals from around the world and learn how they pair tastefully with delicious chocolates. In celebration of Cava Week, we’ll be featuring Spanish wines. The discussion is open to “experts” at all levels. Guests must be at least 21 years of age to participate. Cost is $35 per person.
Cava Week Garden Dinner ($)
6:00pm
Join our Guest Sommelier and Cava Specialist in Celebrating Cava Week! The acclaimed Cava Discovery Week returns to the United States. The Lodge at Woodloch is pleased to be a part of this exciting celebration, offering a variety of pairings with Cava in our own Blackmore Farm. The intimate two-hour tasting dinner will be led by one of our talented Chefs as they select the harvest focus for the dinner and our Guest Sommelier Sara Jimenez will pair the dinner with wine. There is an up-charge for the intimate dinner experience of $95 per person, which includes the wine pairing. Limited seating so please plan ahead! *Dinners are weather dependent. Garden dinners include a garden tour prior to dinner, garden conditions may be muddy. Please make reservations for our Garden Dinner with the Hostess.
*Due to satellite kitchen use and the uniquely creative & themed nature of our Harvest Lunches and Garden Dinners, allergy and dietary restriction accommodations may not be possible. Please speak with a Hostess prior to making a reservation if you have an allergy or dietary restriction.
